


{"id":24112,"date":"2023-11-28T11:24:23","date_gmt":"2023-11-28T08:24:23","guid":{"rendered":"https:\/\/www.noesis.edu.gr\/science-of-cooking-project-meeting-in-thessaloniki-22-23-11-2023\/"},"modified":"2023-11-28T11:28:49","modified_gmt":"2023-11-28T08:28:49","slug":"science-of-cooking-project-meeting-in-thessaloniki-22-23-11-2023","status":"publish","type":"post","link":"https:\/\/www.noesis.edu.gr\/en\/science-of-cooking-project-meeting-in-thessaloniki-22-23-11-2023\/","title":{"rendered":"Science of Cooking Project &#8211; Meeting in Thessaloniki 22-23.11.2023"},"content":{"rendered":"<p style=\"text-align: center;\"><strong>1st meeting of project participants in Thessaloniki<\/strong><\/p>\n<p>The first face-to-face meeting of the Project &#8220;Science of cooking: Learning STEM subjects through cooking for persons with Intellectual disabilities&#8221; took place at NOESIS, on 22-23 November 2023, with the presence of 12 people from the participating organizations.<\/p>\n<p><a href=\"https:\/\/www.noesis.edu.gr\/wp-content\/uploads\/2023\/11\/1700742810594%CE%B2-scaled.jpg\"><img loading=\"lazy\" class=\"aligncenter wp-image-24103 size-full\" src=\"https:\/\/www.noesis.edu.gr\/wp-content\/uploads\/2023\/11\/1700742810594%CE%B2-scaled.jpg\" alt=\"\" width=\"2560\" height=\"1358\"><\/a>During the meeting, the overall project management plan was presented. The coordinators of the deliverables presented their ideas and proposals for the implementation of the activities under development, while through discussions and exchange of views and experiences, both the content and the timetable of the individual tasks were co-formulated.<\/p>\n<p><a href=\"https:\/\/www.noesis.edu.gr\/wp-content\/uploads\/2023\/11\/1700760618465-scaled.jpg\"><img loading=\"lazy\" class=\"aligncenter wp-image-24109 size-full\" src=\"https:\/\/www.noesis.edu.gr\/wp-content\/uploads\/2023\/11\/1700760618465-scaled.jpg\" alt=\"\" width=\"2560\" height=\"1440\" srcset=\"https:\/\/www.noesis.edu.gr\/wp-content\/uploads\/2023\/11\/1700760618465-scaled.jpg 2560w, https:\/\/www.noesis.edu.gr\/wp-content\/uploads\/2023\/11\/1700760618465-300x168.jpg 300w, https:\/\/www.noesis.edu.gr\/wp-content\/uploads\/2023\/11\/1700760618465-610x343.jpg 610w, https:\/\/www.noesis.edu.gr\/wp-content\/uploads\/2023\/11\/1700760618465-768x432.jpg 768w, https:\/\/www.noesis.edu.gr\/wp-content\/uploads\/2023\/11\/1700760618465-1536x864.jpg 1536w, https:\/\/www.noesis.edu.gr\/wp-content\/uploads\/2023\/11\/1700760618465-2048x1152.jpg 2048w, https:\/\/www.noesis.edu.gr\/wp-content\/uploads\/2023\/11\/1700760618465-1200x675.jpg 1200w, https:\/\/www.noesis.edu.gr\/wp-content\/uploads\/2023\/11\/1700760618465-1980x1114.jpg 1980w, https:\/\/www.noesis.edu.gr\/wp-content\/uploads\/2023\/11\/1700760618465-750x422.jpg 750w, https:\/\/www.noesis.edu.gr\/wp-content\/uploads\/2023\/11\/1700760618465-1140x641.jpg 1140w\" sizes=\"(max-width: 2560px) 100vw, 2560px\" \/><\/a>Parallel activities took place on the sidelines of the meeting, during which participants had the opportunity to visit the Technology Museum and NOESIS projection spaces, as well as to tour the historic center of Thessaloniki.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1st meeting of project participants in Thessaloniki The first face-to-face meeting of the Project &#8220;Science of cooking: Learning STEM subjects through cooking for persons with Intellectual disabilities&#8221; took place at NOESIS, on 22-23 November 2023, with the presence of 12 people from the participating organizations. During the meeting, the overall project management plan was presented. [&hellip;]<\/p>\n","protected":false},"author":7,"featured_media":24106,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[68,136],"tags":[],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\r\n<title>Science of Cooking Project - Meeting in Thessaloniki 22-23.11.2023 &ndash; Noesis<\/title>\r\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\r\n<link rel=\"canonical\" href=\"https:\/\/www.noesis.edu.gr\/en\/science-of-cooking-project-meeting-in-thessaloniki-22-23-11-2023\/\" \/>\r\n<meta property=\"og:locale\" content=\"en_US\" \/>\r\n<meta property=\"og:type\" content=\"article\" \/>\r\n<meta property=\"og:title\" content=\"Science of Cooking Project - Meeting in Thessaloniki 22-23.11.2023 &ndash; Noesis\" \/>\r\n<meta property=\"og:description\" content=\"1st meeting of project participants in Thessaloniki The first face-to-face meeting of the Project &#8220;Science of cooking: Learning STEM subjects through cooking for persons with Intellectual disabilities&#8221; took place at NOESIS, on 22-23 November 2023, with the presence of 12 people from the participating organizations. During the meeting, the overall project management plan was presented. 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